G-Talk: An Array Of Foods And Recipes Enhanced By Creole Seasonings

Saturday, October 5, 2013

An Array Of Foods And Recipes Enhanced By Creole Seasonings

An Array Of Foods And Recipes Enhanced By Creole Seasonings

An Array Of Foods And Recipes Enhanced By Creole Seasonings

By Angel Dudley

Creole seasonings consist of a combination of various spices and herbs, which might vary among recipes. The blend is used in a variety of creole dishes, from seafood jambalaya to chicken gumbo. Although the seasonings are used in a lot of Louisiana-based dishes, the blend is versatile enough to be utilized in an assortment of other foods, too.

Creole seasoning is another term used for the blend known as creole seasonings. It typically contains such items as thyme, garlic powder, onion powder, pepper and salt. It might also contain seasoning salt, oregano and paprika. Some people prefer to add other ingredients that appeal to them, and others like to be as creative as possible when making the blend at home.

An aromatic stew that has a lot of spice, gumbo is a traditional Louisiana recipe. The stew is usually thickened with flour and fat, ground sassafras leaves, or okra. A variety of main ingredients may be used in gumbo, such as catfish, shrimp, sausage, and chicken. The result is a dish that is flavorful, and it can be accompanied by crusty bread with melted butter, or by plain white rice.

Jambalaya is another delicious stew that could require the seasoning blend as an ingredient. Shrimp and chicken are two main ingredients that might go into jambalaya. The spicy dish generally contains peppers, as well as celery and onions. Countless people add sausage to the stew, and it typically contains rice. Other ingredients that are often found in jambalaya include chicken stock, flour, butter, tomatoes, and hot sauce.

Millions of people enjoy red beans and rice. Red beans take less time to cook, when they are soaked overnight. They may be cooked in a pot on a stove-top, or in a slow cooker. Some people use sausage to add flavor to their red beans, and others prefer ham. Garlic, onion, bell pepper, and various spices may also be utilized. Once the beans are cooked, they can be served over a bowl of steamed or boiled rice.

A wealth of other dishes could be enhanced by the tasty seasoning blend, which any number of people have learned. A dish that tastes good with the blend as an ingredient is roasted chicken and vegetables. Many soups may be given extra flavor with a few dashes of the blend. Rubbing the seasoning combination onto fish and meat is an easy way to give them some spice.

In addition to main dishes, soups and stews, the combination of spices and herbs may be appropriate in a wide assortment of other foods. Countless individuals prefer to sprinkle the seasoning on such things as rice, scrambled eggs, and salads. The list of foods that can be seasoned with the creole blend is seemingly endless.

Finding a recipe that traditionally utilizes the blend could be the best way to try creole seasonings. A vast array of delicious possibilities can be explored by searching the Internet. It may also be fun to add the seasoning blend to other food items, once an individual has already prepared one or two classic recipes.

About the Author:

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