G-Talk: The Sweetened Facts About Chocolates

Saturday, October 12, 2013

The Sweetened Facts About Chocolates

The Sweetened Facts About Chocolates

The Sweetened Facts About Chocolates

By Catalina Nielsen

Chocolate brings happiness to everyone. This fact, has been proven by millions of people who cannot resist the enticing sweetness that it gives. Well, it has never been out of season. Moreover, it is also the most appropriate gift in every occasion. Perhaps, every twelfth of May, chocolates for Mothers Day are lustrously sold anywhere. Aside from flowers and letters, it is one of the most ideal gift for moms.

Nobody could ever give up eating it completely. It lures everyone due to the sweetness that it brings. Young or old, nobody would certainly say no to it, otherwise, you are suffering from an illness that may deprive you from eating. Undeniably, chocolates are addictive. Moreover, eating it moderately gives several health benefits.

Scientifically, it is labeled as the worlds most perfect food. It is the most tastiest food on Earth. Whatever type of chocolate you like, dark, white, semi sweet, sweet dark, all contain mixture that makes a person happy. Yes, it does, because of the chemicals that it composes which gives varied effects on the body.

Moreover, it contains chemicals that release endorphins. This signals the brain cells to make us feel dynamic. The same calories that are found in some energy giving foods like breads, rice, pasta and others, are combined with other ingredients so to make chocolate a great source of energy too. Take note, that it is sugary sweetened, and based on studies, sugar is a vital energy source for our bodies.

Moreover, it lengthens the life span of an individual. A study that was conducted long ago concluded that, eating chocolate can help prolong the life of a person. Because of the so called antioxidants that it contains, the body tissues will be protected and it will also block toxic and other damaging factors inside the body. More so, it lessens the hormones that causes you to look old and shabby.

Craving for it whenever you are pregnant signals that your iron levels are low. Therefore, it is really advisable to eat such yet, in a moderate way so as not to harm the baby. Likewise, what your body needs is what the baby is likely needing too. So, eat that chocolate bar.

Additionally, consumption of it also fight heart failures. Neurologists conducted a survey and found that, dark chocolates got the chemical components that help in the reduction of inflame tissues that might result to heart attack. So to say, these chemicals lower the chance of having a heart disease. But then again, with right amount of eating it.

In addition, it has also components that aid in lowering cholesterol and improved blood pressure. It has founded out that the cocoa component in chocolates is responsible for the lowering of blood pressure and cutting down bad cholesterol. But then again, moderation of consuming it is emphasized.

Therefore, with all these benefits that we could get from it, indeed, there is no reason for us to feel guilt about it. More so, whatever chocolates for Mothers Day you might buy, there is nothing to worry, just do not forget to remind your mom that excessive consumption of it would lead the body to respond negatively. Too much of something will not bring you any good somehow.

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